Begell House作者,编辑及审稿者

Jinn-Chyi Wang

Department of Food Science and Technology, Tajen University, Shin-Erh Village, Yen-Pu Shiang, Pingtung, Taiwan

Articles

Bioconversion of Agro Wastes for the Cultivation of the Culinary-Medicinal Lion's Mane Mushrooms Hericium erinaceus (Bull.: Fr.) Pers. and H. laciniatum (Leers) Banker (Aphyllophoromycetideae) in Taiwan Vol. 10 '2008 - International Journal of Medicinal Mushrooms
Heavy Metal Contents of the Cultivated Culinary-Medicinal Royal Sun Agaricus (the Himematsutake Mushroom) Agaricus brasiliensis S. Wasser et al. (Agaricomycetideae) Using Different Casing Materials Vol. 10 '2008 - International Journal of Medicinal Mushrooms
Antioxidant and Antigenotoxicity Activities of Extracts from Liquid Submerged Culture of Culinary-Medicinal Ferula Oyster Mushroom, Pleurotus eryngii (DC.) Quél. var. ferulae (Lanzi) Sacc. (Agaricomycetideae) Vol. 11 '2009 - International Journal of Medicinal Mushrooms
Effect of Cultivation Conditions on the Production of Mycelial Biomass and Exopolysaccharide by Submerged Culture of a Rooting Shank Medicinal Mushroom, Oudemansiella radicata (Relhan) Singer (Agaricomycetideae) Vol. 12 '2010 - International Journal of Medicinal Mushrooms
Cultivation of the Culinary-Medicinal Lung Oyster Mushroom, Pleurotus pulmonarius (Fr.) Quél. (Agaricomycetideae) on Grass Plants in Taiwan Vol. 13 '2011 - International Journal of Medicinal Mushrooms
Effect of Light and Atmosphere on the Cultivation of the Golden Oyster Culinary-Medicinal Mushroom, Pleurotus citrinopileatus (Higher Basidiomycetes) Vol. 15 '2013 - International Journal of Medicinal Mushrooms
Antitumor and Immunomodulating Activities of Exopolysaccharide Produced by Big Cup Culinary- Medicinal Mushroom Clitocybe maxima (Higher Basidiomycetes) in Liquid Submerged Culture Vol. 17 '2015 - International Journal of Medicinal Mushrooms