Autoren, Herausgeber und Rezensenten von Begell House

Shengqi Rao

School of Food Science and Engineering, Yangzhou University, Yangzhou, Jiangsu, China
Weitere Infos über den Autor erhalten Sie im Expertenverzeichnis

Articles

Comparison of Chemical Compositions, Bioactive Ingredients, and In Vitro Antitumor Activity of Four Products of Cordyceps (Ascomycetes) Strains from China Vol. 21 '2019 - International Journal of Medicinal Mushrooms