Авторы, Редакторы, Рецензенты

G. Zheng

Institute for Food Technology, Food Process Engineering, University of Hohenheim, Stuttgart, Germany
Больше информации об авторе - в Directory of Specialists

Articles

DETERMINATION OF FLOW PHENOMENA AND MASS TRANSFER COEFFICIENTS IN NON-NEWTONIAN FLOW Vol. 0 '2006 - International Heat Transfer Conference 13