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Kun-Young Park
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Department of Food Science and Biotechnology, College of Life Sciences, Cha University, Bundang-gu, Seongnam-si, Gyeonggi-do, 13488, South Korea
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Editorial Boards
Journal of Environmental Pathology, Toxicology and Oncology
Articles
Effects of β-Lapachone on the Production of Th1 and Th2 Cytokines in C57BL/6 Mice
Vol. 31 '2012
-
Journal of Environmental Pathology, Toxicology and Oncology
Antimutagenic Activity and In Vitro Anticancer Effects of Bamboo Salt on HepG2 Human Hepatoma Cells
Vol. 32 '2013
-
Journal of Environmental Pathology, Toxicology and Oncology
Fermented Pu-erh Tea Increases
In Vitro
Anticancer Activities in HT-29 Cells and Has Antiangiogenetic Effects on HUVECs
Vol. 32 '2013
-
Journal of Environmental Pathology, Toxicology and Oncology
Dietary Nanosized
Lactobacillus plantarum
Enhances the Anticancer Effect of Kimchi on Azoxymethane and Dextran Sulfate Sodium−Induced Colon Cancer in C57BL/6J Mice
Vol. 35 '2016
-
Journal of Environmental Pathology, Toxicology and Oncology
Beneficial Outcomes of Kimchi Prepared with
Amtak
Baechu Cabbage and Salting in Brine Solution: Anticancer Effects in Pancreatic and Hepatic Cancer Cells
Vol. 37 '2018
-
Journal of Environmental Pathology, Toxicology and Oncology
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