Begell House作者，编辑及审稿者

Jun-Hui Choi

Department of Food Science and Biotechnology, Gwangju University, Gwangju 61743, Republic of Korea

Get more info about author from Directory of Specialists

Articles

In Vitro Antioxidant and In Vivo Hypolipidemic Effects of the King Oyster Culinary-Medicinal Mushroom, Pleurotus eryngii var. ferulae DDL01 (Agaricomycetes), in Rats with High-Fat Diet–Induced Fatty Liver and Hyperlipidemia Vol. 19 '2017 - International Journal of Medicinal Mushrooms

Purification and Antithrombotic Potential of a Fibrinolytic Enzyme from Shiitake Culinary- Medicinal Mushroom, Lentinus edodes GNA01 (Agaricomycetes) Vol. 20 '2018 - International Journal of Medicinal Mushrooms

Fibrinolytic and Thrombolytic Effects of an Enzyme Purified from the Fruiting Bodies of Boletus pseudocalopus (Agaricomycetes) from Korea Vol. 23 '2021 - International Journal of Medicinal Mushrooms