Autoren, Herausgeber und Rezensenten von Begell House

Cunshan Zhou

School of Food and Biological Engineering, Institute of Food Physical Processing, International Joint Research Center for Food Physical Processing, Jiangsu University, No. 301 Xuefu Road, Zhenjiang 212013, P.R. China

Weitere Infos über den Autor erhalten Sie im Expertenverzeichnis

Articles

Review of Advances in Bioactive Low-Molecular-Weight Compounds, Extracts, and Biology of Phellinus sensu lato Mushrooms (Agaricomycetes) from 2011 to 2017 Vol. 21 '2019 - International Journal of Medicinal Mushrooms

Enhanced Mycelium Production of Phellinus igniarius (Agaricomycetes) Using a He-Ne Laser with Pulsed Light Vol. 23 '2021 - International Journal of Medicinal Mushrooms

Pulsed Light Mutagenesis of the Willow Bracket Mushroom, Phellinus igniarius (Agaricomycetes), for Enhanced Production of Flavonoids, Laccase, and Fermentation Biomass Vol. 24 '2022 - International Journal of Medicinal Mushrooms

Ultrasound Intensify the Flavonoid Production of the Willow Bracket Mushroom, Phellinus igniarius (Agaricomycetes), Fermentation Mycelia Vol. 25 '2023 - International Journal of Medicinal Mushrooms