Auteurs, éditeurs et examinateurs de Begell House

Na Feng

Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences; Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, P.R. China; National Engineering Research Center of Edible Fungi; National R&D Center for Edible Fungi Processing, Shanghai, 201403, P.R. China
En savoir plus sur l'auteur dans le répertoire de spécialistes

Articles

Antioxidant and Cytotoxic Activities of Ethanolic Extracts and Isolated Fractions of Species of the Genus Phellinus Quél. (Aphyllophoromycetideae) Vol. 13 '2011 - International Journal of Medicinal Mushrooms
Determination of Carbohydrates by High Performance Anion Chromatography-Pulsed Amperometric Detection in Mushrooms Vol. 14 '2012 - International Journal of Medicinal Mushrooms
Antitumor Compounds from the Stout Camphor Mushroom Taiwanofungus camphoratus (Higher Basidiomycetes) Spent Culture Broth Vol. 17 '2015 - International Journal of Medicinal Mushrooms
Simple and Reproducible Two-Stage Agitation Speed Control Strategy for Enhanced Triterpene Production by Lingzhi or Reishi Medicinal Mushrooms, Ganoderma lucidum ACCC G0119 (Higher Basidiomycetes) Based on Submerged Liquid Fermentation Vol. 17 '2015 - International Journal of Medicinal Mushrooms
Chemical Compounds and Antioxidant Activity of Volatile Oil from the White Jelly Mushroom, Tremella fuciformis (Tremellomycetes) Vol. 21 '2019 - International Journal of Medicinal Mushrooms
Comparative Analysis of Triterpene Composition between Ganoderma lingzhi from China and G. lucidum from Slovakia under Different Growing Conditions Vol. 22 '2020 - International Journal of Medicinal Mushrooms
Development and Optimization of the Triterpenoid and Sterol Production Process with Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum Strain G0017 (Agaricomycetes), in Liquid Submerged Fermentation at Large Scale Vol. 23 '2021 - International Journal of Medicinal Mushrooms
Chemical Components of Volatile Oil Extracted from the Fermentation Broth of Ganoderma lingzhi (Agaricomycetes) Coupled with Its Antitumor and Antioxidant Activities In Vitro Vol. 25 '2023 - International Journal of Medicinal Mushrooms