ISSN Print: 1521-9437
ISSN Online: 1940-4344
International Journal of Medicinal Mushrooms
IF:
1.423
5-Year IF:
1.525
SJR:
0.431
SNIP:
0.716
CiteScore™:
2.6
COVID-19
Editor-in-Chief
Solomon P. Wasser
International Centre for Biotechnology and Biodiversity of Fungi
Institute of Evolution and Faculty of Natural Sciences
University of Haifa, Mt. Carmel, Haifa 31905, Israel
Editorial Board
Georgios I. Zervakis
Laboratory of General and Agricultural
Microbiology, Department of Agricultural
Biotechnology, Agricultural University of Athens
Iera Odos 75
11855 Athens, Greece
Email: zervakis@kal.forthnet.gr; zervakis@aua.gr
Shu-Ting Chang
Department of Biology, Centre for International Services to Mushroom Biotechnology, The Chinese University of Hong Kong, Shatin, Hong Kong, China; and Department of Biological Sciences, University of Wollongong, Australia
Email: scha6507@bigpond.net.au professorstchang@hotmail.com
Naohito Ohno
Laboratory for Immunopharmacology of Microbial Products, School of Pharmacy, Tokyo University of Pharmacy and Life Sciences, 1432-1 Horinouchi, Hachioji, Tokyo 192-0392, Japan
Email: ohnonao@toyaku.ac.jp; ohnonao@ps.toyaku.ac.jp
Leonardus Johannes Lambertus Donatus Van Griensven
Plant Research International, Wageningen University and Research, Bornsesteeg 1, 6708PD, Wageningen, The Netherlands
Email: leo.vangriensven@wur.nl;leo.vangriensven@gmail.com
Mikheil D. Asatiani
Animal Husbandry and Feed Production Institute
Agricultural University of Georgia,
240 David Agmashenebeli Alley, 0159 Tbilisi, Georgia
Email: m.asatiani@agruni.edu.ge
Hikmet Hakan Aydin
Faculty of Medicine, Department of Medical Biochemistry, Ege University, Izmir 35100, Turkey
Email: hhakan.aydin@gmail.com
Susanna M. Badalyan
Laboratory of Fungal Biology and Biotechnology, Institute of Pharmacy, Yerevan State University, 1 A. Manoogian St., 0025 Yerevan, Armenia
Email: badalyan_s@yahoo.com; s.badalyan@ysu.am
Gayane S. Barseghyan
Institute of Evolution and Department of Evolutionary & Environmental Biology, Faculty of Natural Sciences, University of Haifa, Mt. Carmel, Haifa 31905, Israel; 433, rue de la Noue, Verdun (Montreal), QC, H3E 1R9, Canada
Email: gbarseghyan@gmail.com
Francesca Cateni
University of Treiste, Faculty of Pharmacy
Department of Chemical and Pharmaceutical Sciences P.zle Europa, 1, 34127 Treiste, Italy
Email: cateni@units.it
Hui Chen
Jiangsu Alphay Bio-technology Co., Ltd.
No. 68-A Zhongyang Rd.
Nantong City, Jiangsu Province, 226009 P.R. China
Email: wuweijie1111@hotmail.com chenhui@alphay.com
Vladimir I. Elisashvili
Animal Husbandry and Feed Production Institute of
Agricultural University of Georgia,
240 David Agmashenebeli alley, 0159 Tbilisi, Georgia; Institute of Microbial Biotechnology, Agricultural University of Georgia, 0131 Tbilisi, Georgia
Email: velisashvili@hotmail.com
Chao Feng
Medicinal Chemistry and Molecular Pharmacology
College of Pharmacy, Purdue University
Hockmeyer Hall, 240 S. Martin Jischke Dr
West Lafayette, IN 47907-1971 , USA
Email: feng34@purdue.edu
Maria Letizia Gargano
University of Bari Aldo Moro
Department of Agricultural and Environmental Science
Via Amendola 165/A 70126, Bari, Italy; Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze, Bld. 5, I-90128 Palermo, Italy
Email: marialetizia.gargano@unipa.it marlega@libero.it
John Holliday
Aloha Medicinals, Inc.
2300 Arrowhead Dr., Carson City, NV 89706, USA
Email: john@mushroom-consulting.com john@alohamedicinals.com
Jung-Feng Hsieh
Department of Food Science Fu Jen Catholic University 510 Zhongzheng Road, Xinzhuang District New Taipei City 24205, Taiwan
Email: 075101@mail.fju.edu.tw
Liudmila Kalitukha
Good Feeling Products GmbH,
Hansemannstr. 7, D-41468 Neuss, Germany
Email: Liudmila.Kalitukha@gfpsl.de
Hirokazu Kawagishi
Research Institute of Green Science and Technology, Shizuoka University, Shizuoka, Japan; Graduate School of Agriculture, Shizuoka University, Shizuoka, Japan; and Graduate School of Science and
Technology, Shizuoka University, Japan
Email: achkawa@agr.shizuoka.ac.jp
Ha Won Kim
Department of Life Sciences, University of Seoul
Dongdaemun-gu, Jennong-dong 90,
Seoul 130-743, South Korea
Email: hwkim@uos.ac.kr
Jan I. Lelley
GAMU Ltd. Institute for Mushroom Research
Hüttenallee 241, D-47800 Krefeld, Germany
Email: info@lelley.de
Yu Li
Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi, Jilin Agricultural University, Changchun, 130118, P.R. China
Email: yuli966@126.com
Ulrike Lindequist
Institute of Pharmacy, Pharmaceutical Biology, University of Greifswald, Institute of Pharmacy, Ernst-Moritz-Arndt University of Greifswald, Friedrich-Ludwig-Jahn Str. 17, D-17489 Greifswald, Germany
Email: lindequi@uni-greifswald.de
Hui-Chen Lo
Department of Nutritional Science, Fu Jen Catholic University, 510 Zhongzheng Road, Xinzhuang District, New Taipei City, 24205 Taiwan, Republic of China
Email: 041663@mail.fju.edu.tw
His-Chi Lu
Department of Food Science, Tunhghai University
No. 1727, Section 4, Taiwan Blvd
Xitun District, Taichung City 40704, Taiwan
Email: hclu@thu.edu.tw
Jeng-Leun Mau
Department of Food Science and Biotechnology, National Chung-Hsing University, 145 Xingda Road, Taichung 40227, Taiwan, R.O.C.
Email: jlmau@dragon.nchu.edu.tw
Miomir Niksic
University of Belgrade
Faculty of Agriculture, Department of Industrial Microbiology
Zemun-Belgrade, Nemanjina 6, 11080 Zemun-Belgrade, Serbia
Email: miomir.niksic@gmail.com
Rumiana Petrova
Okolchitsa St. Bl. 2, Entr. A, Fl. 4, Apt 4.1, Sofia 1505, Bulgaria
Email: rumiana_petrovabg@yahoo.com
Nadezhda V. Psurtseva
Laboratory of Fungal Biochemistry, Komarov Botanical Institute of the Russian Academy of Sciences, 2 Professor Popov St., St. Petersburg 197376, Russia
Email: NadyaPsu@NP1512.spb.edu nadyapsu@mail.ru
Mahendra K. Rai
Department of Biotechnology, SGB Amravati University, Amravati, Maharashtra-444 602, India
Email: pmkrai@hotmail.com; mkrai123@rediffmail.com; mahendrarai@sgbau.ac.in
Vikineswary Sabaratnam
Mushroom Research Centre, University of Malaya, Kuala Lumpur, Malaysia; Institute of
Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia
Email: viki@um.edu.my; viki_saba@yahoo.com
Mirjana Stajic
Institute of Botany and Botanical Garden "Jevremovac", Faculty of Biology, University of Belgrade, Takovska 43, 11000 Belgrade, Serbia
Email: stajicm@bio.bg.ac.rs
Borut Strukelj
Department of Pharmaceutical Biology, Faculty of Pharmacy, University of Ljubljana; and Department of Biotechnology, Jozef Stefan Institute, Ljubljana, Slovenia
Email: borut.strukelj@ffa.uni-lj.si
Yongxu Sun
Qiqihar Medical University,
Pharmacochemistry & Biomacromolecule Research Laboratories
333 BuKui Street, Qiqihar 161006, P.R. China
Email: syx@hbu.edu.cn
Nataliya O. Sybirna
Department of Biochemistry
Ivan Franko Lviv National University
4 Hrushevsky St., Lviv 79005 Ukraine
Email: sybirna_natalia@yahoo.com
Attila Vanyolos
University of Szeged, Department of Pharmacognosy
6720 Szeged Eötvös u. 6., Hungary
Email: vanyolosa@pharmacognosy.hu
Vinay K. Varshney
Chemistry Division, Forest Research Institute
PO New Forest, Dehra Dun 248 006, India
Email: varshney2000@yahoo.com
Giuseppe Venturella
Italian Society of Medicinal Mushrooms, Pisa, Italy; Department of Agricultural, Food and Forest Sciences, University of Palermo, Palermo, Italy
Email: giuseppe.venturella@unipa.it
Baojun (Bruce) Xu
Programme of Food Science and Technology
Division of Science and Technology
Beijing Normal University, Hong Kong Baptist University
United International College SAR of PRC
Email: baojunxu@uic.edu.hk
Cun Zhuang
Mushroom Wisdom Inc., 1 Madison Street, Building F, East Rutherford, NJ 07073, USA
Email: c.zhuang@mushroomwisdom.com
Ivan V. Zmitrovich
Laboratory of Systematics and Geography of the Fungi of the Komarov Botanical Institute of the Russian Academy of Sciences,
Prof. Popova St. 2, St. Petersburg, 197376, Russia
Email: iv_zmitrovich@mail.ru; iv_zmitrovich@binran.ru