Авторы, Редакторы, Рецензенты

B. Manohar

Food Engineering Department, CSIR-Central Food Technological Research Institute, Mysore, India
Больше информации об авторе - в Directory of Specialists

Articles

Acidified Hot Water Extraction of Adenosine, Cordycepin, and Polysaccharides from the Chinese Caterpillar Mushroom, Ophiocordyceps sinensis CS1197 (Ascomycetes): Application of an Artificial Neural Network and Evaluation of Antioxidant and Antibacterial Activities Vol. 18 '2016 - International Journal of Medicinal Mushrooms
Antioxidant and Cholesterol Esterase Inhibitory Properties of Supplementation with Coconut Water in Submerged Cultivation of the Medicinal Chinese Caterpillar Mushroom, Ophiocordyceps sinensis CS1197 (Ascomycetes) Vol. 19 '2017 - International Journal of Medicinal Mushrooms