Авторы, Редакторы, Рецензенты

Mengyi Huang

Food Science and Technology Program, Beijing Normal University–Hong Kong Baptist University United International College, Zhuhai, Guangdong, China
Больше информации об авторе - в Directory of Specialists

Articles

Health and Risk Assessment by ICP-OES of Heavy Metals and Trace Minerals in Commercial Mushrooms Marketed in China Vol. 19 '2017 - International Journal of Medicinal Mushrooms