Авторы, Редакторы, Рецензенты

Lorena Benathar Ballod Tavares

Graduate Program in Environmental Engineering, Regional University of Blumenau, Blumenau, Santa Catarina, Brazil

Больше информации об авторе - в Directory of Specialists

Articles

In Vivo Evaluation and Nutritional Quality of By-Products Subjected to Solid-State Fermentation Using Shiitake Culinary-Medicinal Mushroom, Lentinula edodes (Agaricomycetes) Vol. 24 '2022 - International Journal of Medicinal Mushrooms

Antiprotozoal Activity of Mycelial Extracts of Several Medicinal Agaricomycetes Mushrooms against Giardia duodenalis Vol. 24 '2022 - International Journal of Medicinal Mushrooms

Peach Palm By-Product Bioconversion by Shiitake Culinary-Medicinal Mushroom Lentinula edodes (Agaricomycetes) for Food Products Application in Brazil Vol. 24 '2022 - International Journal of Medicinal Mushrooms